Vermouth and other wine of fresh grapes flavored with — HTS 2205
Vermouth and other wine of fresh grapes flavored with plants or aromatic substances
Chapter 22 › Heading 2205
2026 HTS Rev 19 Synced Rules verified Operational
Written to help non-specialists understand this page. Rates, dates, and legal facts come from the official records above and on the linked source.
HTS heading 2205 is a broad product category for vermouth and other wine made from fresh grapes that has been flavored with plants or aromatic substances. It groups these flavored grape-wine products together; it does not, by itself, provide the complete classification needed for entry or show the applicable duty treatment.
To reach a specific 8-digit HTSUS code, start with the product’s legal description and then follow the subheadings under heading 2205. The distinguishing factor is often the product’s type or presentation, such as whether it is vermouth or another flavored wine, and sometimes the container size or other stated characteristics. Confirm the exact wording and any statistical suffix in the current HTSUS before filing.
What to check
- Check the ingredients, production process, and alcohol documentation to confirm that the product is wine of fresh grapes flavored with plants or aromatic substances.
- Determine whether the product is vermouth or another flavored wine, then review the applicable subheading branches under heading 2205.
- Verify the package or container information if the available subheadings distinguish products by presentation or capacity.
- Read the complete 8-digit HTSUS description, including any statistical suffix, rather than stopping at the 4-digit heading.
- Compare the classification with current U.S. Customs guidance or ask a customs broker when the product’s composition or identity is borderline.
HTS heading 2205 summary
Vermouth and other wine of fresh grapes flavored with is a 4-digit product category containing 0 published product-code lines in this snapshot. A heading does not carry one universal duty rate; classification must be narrowed to the line matching the product facts.
How to find your code in this category
A heading is a product category. To get the exact duty, narrow from this 4-digit heading to a sub-category (usually by material), then open the 8-digit code that matches your product.
Open any code in the tables below to see its exact duty rate, a duty calculator (enter your shipment value → estimated duty and landed cost), the rate-change history chart, and the country-by-country breakdown (including Section 301/232 add-on duties).
Why you have to click in: a single category can contain products with very different duties. The rate depends on the specific product — its material and construction — and on the country of origin, and those only get pinned down at the 8-digit code level. That is why this page points you to codes instead of showing one rate for the whole category.
Sub-categories
| Code | Description |
|---|---|
| 2205.10 | In containers holding 2 liters or less |
| 2205.90 | Other |
Common questions
What products fall under HTS heading 2205?
Vermouth and other wine of fresh grapes flavored with plants or aromatic substances. To classify a specific item you must pick the matching sub-category and 8-digit code above; the right choice usually depends on the material and construction of the product.
How do I choose the right code within this category?
Start from the sub-categories (typically divided by material—for example cotton versus man-made fibers), then open the active 8- or 10-digit code that matches the product. When unsure, a licensed customs broker or a CBP binding ruling can confirm the classification.
Reference information only, not customs, legal, or classification advice. Confirm the current code and rate against the official HTS before you import.